Chicken salad and banana blossom, or Yam kai hua plee

Chicken soup with young tamarind leaves, or Tom kai bai makram

Vegetarian congee with shiitake mushrooms

Stir-fried noodles with tofu and vegetables, or vegan Pad see ew

Vegan massaman curry with pumpkin and snake beans

Crispy parcels with pork and shrimps

Shrimp and pork toast, or Kanom pang na mu

Green mango, mackerel and peanuts salad, or Yam mamuang pla tu

Chiang Mai noodles, or Khao soi Chiang Mai

Steamed fish curry in banana leaves, or Homok pla